{"product_id":"wildfish-cannery-smoked-geoduck","title":"Wildfish Cannery Smoked Geoduck","description":"\u003cp\u003eWildfish Cannery smokes and cans wild Alaska seafood, carrying on the craft and time-honored traditions of the region in the small seaside town of Klawock, home to Alaska’s very first salmon cannery more than a century ago. Klawock, located on Prince of Wales Island in Southeast Alaska, has a population of just 796, most of whom consider fishing an essential part of life.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eWildfish was founded in 1987 and is now run by chef and grandson of the founder Mathew Scaletta, who is dedicated to melding his fine-dining background, honed in foodie paradise Portland, Oregon, with his family’s craft.\u003c\/p\u003e\n\u003cp\u003e6oz\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Wildfish Cannery","offers":[{"title":"Default Title","offer_id":50487097032945,"sku":null,"price":30.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/8104\/7971\/files\/magnific__centered-closeup-product-shot-of-a-single-round-go__18245.png?v=1790067860","url":"https:\/\/fairfieldcheese.com\/products\/wildfish-cannery-smoked-geoduck","provider":"Fairfield Cheese Company","version":"1.0","type":"link"}