An English classic! Montgomery's Cheddar is a raw, milk cloth-wrapped cheddar made by Jaime Montgomery in Somerset, England. Flavors are bold and brothy with a distinctive earthiness.
Farm/Producer/Importer: Manor Farm/Jaime Montgomery and Steve Bridges/Neal's Yard Dairy
Place: Somerset, England
Milk Type: Raw cow
Age: 12-18 months
Pairing: Pinot Noir, Pale Ale, Dry Cider