Pecorino Tartufo


Various Producers

Perfect gifts

Artfully Chosen

Pecorino is the name of a family of Italian cheeses made from sheep's milk. The word derives from Italian Pecora, meaning "sheep." Pecorino Tartufo is studded with black truffles, and the sweet, nutty sheep cheese balances the truffles earthy, garlicky flavor. Watch out; it is super addictive!

Farm/Producer/Importer: Various Producers
Place: Tuscany, Italy
Style: Firm
Milk Type: Sheep
Rennet: Traditional
Age: 4-5 months
Pairing: Barolo