As fall comes to the Rogue Valley, cooler temperatures and wet weather bring renewed growth to the pastures. This is when Rogue's cow’s milk is at its best – and it’s only during these months that they make limited edition, seasonal Rogue River Blue – a cheese named 2019/2020 World Champion at the World Cheese Awards. After 9 to 11 months of careful tending in the aging caves, their team hand-wraps each wheel in organic, biodynamic Syrah grape leaves that have soaked in pear spirits. It is released every year in September. Its flavors are fruity with notes of vanilla, toffee, truffle, and fig. It has a pronounced “blue” flavor.
Farm/Producer/Importer: Rogue Creamery
Place: Central Point, OR
Milk Type: Cow
Age: 12 months
Pairing: Viognier, Syrah
We only ship orders Monday-Wednesday to ensure your order arrives before the weekend.
Orders placed Wednesday-Sunday will ship the next Monday.
Because our products are perishable, all orders are shipped so they arrive within 1-3 days.
We require 24 hours to receive and process orders, as we cut, wrap, pack, and ship directly from our shops to your front door.
During December and other peak periods, we may require several days to process and deliver your order and will inform you of any unusual delays.
To view our full Shipping policy please click here
Our online ordering system is available seven days a week, and we offer pickup at both our locations Monday-Saturday 10:30am-5:30pm
Please note we are closed on Sundays and most holidays.
All orders online and by phone require at least one-hour processing time and at high peak times this may be extended. We are unable to provide drive-up service. Please place orders in advance.
To view our full policy please click here