Sbrinz Alpage is truly a rare cheese made with milk from brown cows that graze on Swiss Alpine pastures thousands of feet above sea level. This Sbrinz is aged for three years and develops an extra hard, golden interior that's best enjoyed broken into chunks onto the cheeseboard to show off its beautiful crystalline structure. Its flavors are complex, with notes of toffee, meatiness, and a citrusy chamomile finish.
Sbrinz has been produced in Switzerland for centuries.
Farm/Producer/Importer: Andreas Gut/Gourmino Imports
Place: Lucerne, Switzerland
Style: Hard, Alpine
Milk Type: Raw Cow
Age: 36 Months
Pairing: Champagne, Pilsner
We only ship orders Monday-Wednesday to ensure your order arrives before the weekend.
Orders placed Wednesday-Sunday will ship the next Monday.
Because our products are perishable, all orders are shipped so they arrive within 1-3 days.
We require 24 hours to receive and process orders, as we cut, wrap, pack, and ship directly from our shops to your front door.
During December and other peak periods, we may require several days to process and deliver your order and will inform you of any unusual delays.
To view our full Shipping policy please click here
Our online ordering system is available seven days a week, and we offer pickup at both our locations Monday-Saturday 10:30am-5:30pm
Please note we are closed on Sundays and most holidays.
All orders online and by phone require at least one-hour processing time and at high peak times this may be extended. We are unable to provide drive-up service. Please place orders in advance.
To view our full policy please click here