The Wood family has been making cider jelly in Vermont since 1882. They grind and press the apples in the original screw press making cider and then evaporate it in a stainless steel wood-fired evaporator to make the jelly. Nothing is added, no preservatives or sweeteners revealing a super-concentrated apple flavor. We love it with cheese but it also is great with pork or even peanut butter on toast.
We only ship orders Monday-Wednesday to ensure your order arrives before the weekend.
Orders placed Wednesday-Sunday will ship the next Monday.
Because our products are perishable, all orders are shipped so they arrive within 1-3 days.
We require 24 hours to receive and process orders, as we cut, wrap, pack, and ship directly from our shops to your front door.
During December and other peak periods, we may require several days to process and deliver your order and will inform you of any unusual delays.
To view our full Shipping policy please click here
Our online ordering system is available seven days a week, and we offer pickup at both our locations Monday-Saturday 10:30am-5:30pm
Please note we are closed on Sundays and most holidays.
All orders online and by phone require at least one-hour processing time and at high peak times this may be extended. We are unable to provide drive-up service. Please place orders in advance.
To view our full policy please click here
